Menu

  • Thank you for the excellent service and wonderful food you gave us yesterday. Top notch from begining till the end! Will surely recommend this reastaurant and come again.
    Christian Pace
  • The food was to die for. Absolutely amazing. The staff was extremely nice and well mannered especially the woman with short blonde hair. Will surely come again. Can't wait.
    Jelena Attard
  • It was a pleasure to dine here. The food was absolutely delicious, and the restaurant manager / hostess was very helpful, polite and friendly. Highly recommended!
    Mirane Vella
  • Everything was top noch! Will absoloutly recommend. Customer service was probably I have ever experienced and the food was superb
    Janice Sammut
  • We came last Saturday and we're coming again this Saturday for my birthday. That's how much we loved it. Great food and great service. Well done! Highly recommended
    Graziella Stivala
  • One of my favourite restaurants, excellent service and delicious food. Highly recommend.
    Analise Deguara
 

    • Starters

    • Cauliflower and Hazelnut Soup (V)

      8.00

      Cauliflower leeks and garlic, hazelnuts and lemon juice

    • Sicilian Fish Soup

      10.50

      Seabass, Marjoram and tomato

    • Bruschetta (V)

      4.50

      Toasted Baguette bread topped with different Mediterranean toppings

    • Beef Tataki

      12.00

      150g Sirloin of Beef, cooked on open flame then marinated in Tataki salsa with a Japanese cabbage salad

    • French Goats Cheese and Pistachios (V)

      11.50

      Pistachios coated Goats Cheese, beetroot puree, mixed leaves, orange and honey sauce

    • Salmon Sashimi

      10.50

      Sliced Salmon, Wakame and sesame salad, sashimi sauce

    • Drunken Mussels

      11.50

      Fresh Mussels cooked in garlic, parsley stalks, white wine and vine tomato sauce
      Pair it with a glass of Prosecco | €5 Supplement

    • Oriental Duck

      11.50

      Duck breast cooked in Chinese spices, dressed Chinese noodles, spring onions, coriander and cashews salad


    • Salads

    • Chicken Caesar

      €14.00

      Grilled Chicken breat, baby gem, thyme croutons, Caesar dressing and dried Pancetta

    • Caprese (V)

      12.50

      A pyramid of peeled vine cherry tomatoes marinated in basil oil, mozzarella, port reduction and toasted rustic bread

    • Gorgonzola and Pear (V)

      €13.00

      Mixed baby greens, fresh pears, shaved red onion and toasted walnuts

    • Nicoise

      13.50

      Baby Gem salad leaves, pickled quail eggs, green beans, baby potato, olives, anchovies and tuna chunks

    • Grilled Zucchini, Corn and glass noodle salad (V)

      €12.50

      Zoodles and glass noodles tossed in a pistachio pesto, radishes, cucumber, tomatoes and corn


    • Pasta and Risotto

    • Risotto Pumpkin (V)

      13.00

      Pumpkin puree’, dice, pumpkin seeds and oil, butter and Parmesan cheese

    • Risotto Nero di Seppia

      15.00

      Squid ink Char Grilled Sq;uid salad, butter and Parmesan cheese

    • Risotto Foie Gras

      15.00

      Foie gras butter, pan seared foie gras, thyme, butter and Parmesan port reduction

    • Cacio e Pepe (V)

      13.25

      Spaghetti tossed in Pecorino di sicilia cheese and Black Pepper

    • Bucatini all’ Amatriciana

      13.75

      Tomato sauce, Guanciale, Olive Oil and Pecorino cheese

    • Rabbit Ravioli

      13.75

      Local Rabbit Ravioli tossed in a light veal jus, pan fried Rabbit liver and cherry tomatoes

    • Spaghetti clams

      14.00

      Cooked with garlic, chili, olive oil, white wine, fish stock, tomatoes and chopped basil

    • Ricotta Ravioli (V)

      13.25

      Traditional fresh ricotta and parsley ravioli in a fresh vine tomato sauce

    • Salmon, asparagus and Caviar

      13.50

      Squid Ink Tagliolini Pasta Smoked Salmon asparagus smoked cream and caviar

    • Green Curry, Cauliflower Rice and Cashew Nuts (V / Vegan)

      15.75

      Vegetable Curry in Coconut Milk, served with toasted cauliflower rice

    • Gluten free pasta also available at €1.00 additional charge


    • Main Courses

    • 250gr. Aberdeen Angus Fillet of Beef

      27.50

      Pan seared Fillet medallions, baked with bufala mozzarella, portobello mushrooms and tomato salsa served with veal jus

    • 300gr. Fresh Black Angus Ribeye

      24.50

      Char grilled Ribeye of Beef garlic confit, potato puree and veal jus

    • Pork

      20.50

      Oven roasted Baby Pork racks and crackling, apples and cinnamon, shallot puree and veal jus

    • Baby Chicken

      19.00

      Char grilled Baby chicken, oven roasted with herbs and breadcrumbs, oyster mushrooms and spicy chicken jus

    • Traditional Pan Fried Local Rabbit

      19.75

      Traditional Pan Fried Local Rabbit with garlic, thyme and wine, roasted root vegetables, chips and pan juices

    • Five Spice Duck breast

      20.00

      Pan Seared Duck Breast bog Choi, Fig gel and Cherry sauce

    • Salmon Teriyaki

      21.00

      Fillet of Salmon baked with Teriyaki Sauce, lemon grass and coriander scented basmati rice, wilted bok choy

    • Lobster, Bisque and prawns

      25.50

      Half a Lobster baked with herb butter, in a prawn bisque, terragon, potato, tomato and Tabasco

    • Marsala Braised Octopus with crispy capers

      22.50

      Octopus cooked in olive oil and then braised in Marsala wine, tomatoes, smoked paprika, thyme mussels and clams together with some thick crusty bread

    • Fish of the day (depending on availability)

      Market Price

      Ask our Waiting Staff to find out more; prepared and cooked according to our Chef's reccomendations


    • Homemade Burgers

    • Cheese

      13.50

      Homemade beef burger, lettuce, tomato, cheddar cheese and caramilized onions

    • Chicken

      €14.50

      Grilled chicken breast, Parma ham, Mzzarella di Bufala, lettuce and tomatoes

    • Verdure

      €14.95

      Homemade beef burger, grilled peppers, courgettes, aubergines, lettuce and tomatoes

    • Pulled Pork Burger

      15.75

      Pulled pork, smokey BBQ sauce, grilled bacon Applewood cheese

    • Falafel and Grilled Halloumi Burger (V)

      €14.50

      Falafel, portobello mushroom, grilled halloumi cheese, lettuce and tomatoes. Served with sweet potato chips.

    • Castelletti Burger

      15.50

      Home made beef burger, egg, grilled Maltese sausage, Maltese goats cheese

    • Texas Burger

      €16.75

      Homemade beef burger grilled bacon, apple wood cheese and our Jack Daniels honey BBQ sauce

    • Burgers are 220 gr. and Served With Chips, Coleslaw and onion rings.


    • Pizza

    • Pizza is served from 5pm Monday to Saturday. On Sunday served from 12pm.

    • Margherita (V)

      €8.75

      Tomatoes, mozzarella, basil

    • Maltese

      €13.00

      Tomato sauce, mozzarella, local pork, Maltese peppered goat cheese, Maltese sausage, onions, sundried tomatoes, potatoes, rosemary and thyme

    • Al Tonno

      €12.00

      Mozzarella, tomato sauce, tuna, anchovies, cherry tomatoes and black olives

    • Calzone

      12.50

      Tomato sauce, ricotta cheese, mushrooms and ham

    • Verdure (V)

      €10.25

      Tomato and mozzarella grilled aubergines, courgettes and bell peppers

    • Quattro Formaggi (V)

      €11.25

      Tomatoes, gorgonzola, mozzarella, provolone and parmesan shavings

    • Capricciosa

      €11.75

      Tomatoes, mozzarella, mushrooms, ham, eggs, olives, artichoke hearts and oregano

    • Caprese (V)

      €11.75

      Garlic pure, fresh tomatoes, buffola mozzarella, oregano and Basil rocket leaves and parmesan shavings

    • Funghi (V)

      €11.75

      Truffle cream, mozzarella, fresh mushrooms and porcini mushrooms finished with thyme

    • BBQ Chicken

      €12.50

      Tomato sauce, mozzarella, chicken strips, onions, sweetcorn, peppers and BBQ sauce.

    • Pulled Pork

      €13.00

      Tomato sauce, mozzarella, pulled pork, chorizo, red onions, apple wood cheese, rosemary and BBQ sauce

    • Castelletti

      €13.50

      Tomatoes, mozzarella, mushrooms, olives, Maltese sausage, mixed sweet peppers, Parma ham and parmesan shavings

    • Pepperoni

      €12.25

      Tomato sauce and mozzarella roasted red peppers, pepperoni, onions and rocket leaves

    • Extra Mozzarella di Bufala/Chicken/Parma ham - €2.00

      Extra olives/pancetta/ham/goat cheese/sundried tomatoes/eggs - €1.00

       

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