À la carte

  • Thank you for the excellent service and wonderful food you gave us yesterday. Top notch from begining till the end! Will surely recommend this reastaurant and come again.
    Christian Pace
  • The food was to die for. Absolutely amazing. The staff was extremely nice and well mannered especially the woman with short blonde hair. Will surely come again. Can't wait.
    Jelena Attard
  • It was a pleasure to dine here. The food was absolutely delicious, and the restaurant manager / hostess was very helpful, polite and friendly. Highly recommended!
    Mirane Vella
  • Everything was top noch! Will absoloutly recommend. Customer service was probably I have ever experienced and the food was superb
    Janice Sammut
  • We came last Saturday and we're coming again this Saturday for my birthday. That's how much we loved it. Great food and great service. Well done! Highly recommended
    Graziella Stivala
  • One of my favourite restaurants, excellent service and delicious food. Highly recommend.
    Analise Deguara
 

    • Starters

    • SOUP OF THE DAY (V)

      € 7.50
      € 7.50
    • GUAZZETTO DI PESCE ( V) ( GF)

      € 10.00

      Fish Soup comprising of mussels, clams, fresh fish and cherry tomatoes in a delicate fish and prawn broth

    • BRUSCHETTA (V)

      € 5.00

      4 pieces of Maltese bread crostini with tomatoes, shallots, basil and garlic

    • THAI STEAMED MUSSELS (GF)

      € 10.50

      Steamed Atlantic mussels, coconut milk, fresh chilli, garlic, fish stock and fresh coriander

    • FOCACCIA CASTELLETTI (V)

      € 6.75

      Freshly baked focaccia strips tossed in garlic and rosemary served with a duo of hummus and bigilla dips

    • MOJITO CALAMARI

      € 10.50

      Fried calamari with mojito mayo

    • GARLIC CHEESE BREAD

      € 7.25

      Flat bread loaded with mozzarella, Parmessan, sesame seeds and garlic

       

       

    • GOLDEN FRIED BRIE (V)

      € 10.50

      Panko encrusted deep fried brie with cranberry compote

    • MALTESE RABBIT SHOULDERS (GF)

      € 9.50

      Roasted Rabbit shoulders with garlic and thyme

    • AVOCADO CAPRESE (V) (GF)

      € 11.50

      Mozzrella di bufala, tomatoes, avocado, rocket salad and balsamic glaze

    • HOMEMADE SMOKED SALMON

      € 11.50

      Fresh salmon cured with pink peppercorns and orange zest then smoked, served with sour cream , cheese, wakame, baby capers and toasted brioche

    • LAMB SAMOSAS

      € 9.50

      Minced lamb, peas, onions, herbs and spices wrapped in a crispy pastry with a honey yougurt

    • HOMEMADE BEETROOT FALAFEL

      € 9.50

      Homemade betroot falafel with an asparagus dressing

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    • Salads

    • TOFU BUDDHA BOWL (V)(GF)

      € 13.50

      Quinoa, avocado, cherry tomatoes, cucumber, carrots, roasted tofu and sweet chilli dressing

       

    • CAESAR SALAD

      € 14.00

      *Served with either Chicken or Prawns *

      Iceberg lettuce, cherry tomatoes, bacon, croutons, parmesan shavings and topped with a Caesar dressing

       

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    • Pasta and Risotto

    • BUTTERNUT SQUASH RISOTTO (V) (GF)

      € 14.50

      Butternut squash risotto with baby spinach and toasted pinenuts

    • TAGLIATELLE NORCIA

      € 13.00

      Egg pasta Tagliatelle tossed in Maltese sausage , truffle, fresh cream and finished with grated Parmesan

    • GARGANELLE SEAFOOD

      € 16.50

      Egg pasta garganelle tossed in a mix of mussels, clams, fresh fish, prawns, cherry tomatoes and bisque

       

    • PACCHERI RABBIT RAGHU

      € 13.50

      Egg pasta paccheri tossed in a rabbit ragu with garden peas and Parmesan shavings

    • LOBSTER RAVIOLI

      € 15.50

      Lobster ravioli tossed in garlic, cherry tomatoes, bisque and fresh basil

    • PENNE ALLA NORMA (V)

      € 13.00

      Whole-wheat penne tossed in garlic, cherry tomatoes and auberigines finished with ricotta salata

    • SPAGHETTI WITH MEDITERRANEAN OCTOPUS

      € 15.50

      Egg pasta spaghetti in a traditional octopus stew with black olives, garlic and cherry tomatoes

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    • Main Courses

    • ANGUS RIB-EYE (300G) (GF)

      € 24.50

      Served with wild mushrooms and baby spinach

       

    • PORK BELLY (GF)

      € 19.50

      Tender pork belly cooked sous vide in rosemary, garlic and a hint of chilli served with beetroot puree and baby corn

    • SATAY ROASTED BABY CHICKEN (GF)

      € 19.50

      Galletto Vallespluga marinated in lemongrass, garlic, turmeric, coriander and chilli with satay sauce and a cucumber, radish and peanut salad

    • SLOW COOKED MALTESE RABBIT (GF)

      € 19.50

      Fried rabbit slow cooked in Chardonnay wine, garlic, fresh tomatoes and marrowfat peas

    • DUCK BREAST (GF)

      23.50

      Pan fried duck breast, courgettes, carrot puree and an orange and soy reduction

    • CAJUN SALMON (GF)

      € 21.00

      Baked salmon fillet with a cajun crust, mango salsa and avocado

    • LAMB SHANK (GF)

      € 23.00

      Fall of the bone hind lamb shanks braised in a luxurious red wine gravy with mash potato and a medley of vegetables

    • SEABASS CARTOCCIO (GF)

      € 21.50

      Prawns, clams, mussels, cherry tomatoes, garlic, white wine and fish stock

    • FLAMED KING PRAWNS (GF)

      € 22.00

      Sautéed garlic marinated king prawns (7) with jasmine rice and aioli

    • A SELECTION OF MEAT TASTINGS

      € 26.50

      Mixed grilled meat selection from our menu including rack of lamb, rabbit sausage, chicken breast  and pork belly served with grilled peppers

    • SAUCES

      € 2.50

      Mushroom sauce/ Pepper sauce / Blue Cheese sauce

    • SIDES

      € 3.50

      Fries /  Sweet potato fries  / Seasonal Vegetables / Onion Rings / Green Salad / Mixed Salad / Gorgonzola Potatoes

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    • Homemade Burgers

    • CHICKEN BURGER

      € 14.00

      Grilled chicken breast, pesto, brie, lettuce, tomato, mini salad, onion rings and fries

    • SEABASS BURGER

      € 14.50

      Seared fillet of seabass, crushed avocado, lettuce, tomato, mini salad and sweet potato fries

    • FALAFEL BURGER (V)

      € 13.50

      Falafel burger, halloumi, mushrooms, lettuce, tomatoes, mini salad and sweet potato fries

    • CLASSIC BURGER

      € 15.00

      200g Homemade Angus beef burger, cheddar, streaky bacon, lettuce, tomato, mini salad, onion rings, and fries

    • PULLED PORK BURGER

      € 14.00

      BBQ pulled pork, cheddar, streaky bacon, lettuce, tomato, mini salad, onion rings, and fries

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    • Pizza

    • LE ROSSE

    • MARGHERITA (V)

      € 8.75

      Tomato sauce,mozzarella and oregano

    • AL DIAVOLO

      € 12.00

      Tomato sauce, mozzarella, fresh chorizo, green peppers and fresh chilli

    • MALTESE

      € 13.00

      Tomato sauce, mozzarella, peppered goat cheese, Maltese sausage, sundried tomatoes, potatoes and green peppers

    • CAPRICCIOSA

      €12.00

      Tomato sauce, mozzarella, mushrooms, ham, eggs, olives, artichokes and oregano

    • CAPRESE (V)

      € 10.50

      Tomato sauce, mozzarella, fresh tomatoes, red onions, basil, rocket leaves and balsamic dressing

    • CRISPY CHICKEN

      €11.50

      Tomato sauce, mozzarella,fried chicken,green peppers, red onions and sweet chilli sauce

    • TUNA & CAPONATA

      € 11.25

      Tomato sauce, mozzarella, tuna, caponata, green olives and rocket leaves

    • PIZZA PARMA

      € 12.00

      Tomato sauce, mozzarella, Parma ham, rocket leaves and Parmesan shavings

    • LE BIANCHE

    • Goloza (V)

      € 10.50

      Mozzarella, gorgonzola, walnuts and honey

    • Pizza Carbonara

      €10.75

      Mozzarella, guanciale, eggs, parmesan and fresh black pepper

    • Ta' Giezu

      €10.50

      Mozzarella, Maltese sausage, bacon and garlic

    • Funghi & Carciofi (V)

      € 9.50

      Mozzarella, button mushrooms , artichokes , garlic and oregano

    • Extra toppings:
      Guanciale, Chicken, Salmon, Chorizo, Maltese sausage €2.00
      Onions, Mushrooms, Eggs, Olives, Potatoes, Green peppers €1.00

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    • Platters

    • MALTESE TRADITIONAL SPECIALITIES

      € 21.00

      Peppered goat cheese, sun-dried tomatoes, bigilla, Maltese sausage, stuffed olives, kunserva, pickled onions and Maltese bread

    • CURED MEAT AND FINE CHEESE PLATTER

      € 21.00

      Selection of cured meats and fine cheese served with honey and grissini

    • SELECTION FROM THE SEA

      € 23.00

      Octopus in garlic, smoked salmon, fried calamari, steamed mussels and Maltese bread

    • VEGAN

      € 19.50

      Hummus, beetroot falafel, pickled onions, guacamole, kalamata olives, apples, walnuts, vegetable sticks and water biscuits

    • MIXED GRILL MEAT

      € 39.00

      Rack of Lamb, rabbit sausage, chicken breast and pork belly served with grilled peppers

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